Food Blog September 24, 2007
Breakfast:
One glass orange juice
One banana
Lunch:
One cup light soy milk
Peanut butter and jelly sandwich
Lemon grass tea
Dinner:
Green papaya salad, wing beans, brown rice vermicelli
Green tea




Breakfast:
One glass orange juice
One banana
Lunch:
One cup light soy milk
Peanut butter and jelly sandwich
Lemon grass tea
Dinner:
Green papaya salad, wing beans, brown rice vermicelli
Green tea




Tags: som tam
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Hi Darly,
Looks yummy! I have never had brown rice vermicelli. I don’t think they sell them out here. Is it any good? I have tried the "whole wheat blend" pasta, and it does not taste like regular pasta at all. Definitely good for you, but not very tasty.
Hi Salat,
To be honest, I like the brown rice version better. Then again I eat whole wheat bread and whole grain or whole wheat pasta. Maybe you should try the organic version then it might taste better.
I’m fortunate to be able to have fresh bread everyday here, and at a lower price than I could in the US. They even make whole wheat French bread here.
I like brown rice better than jasmine rice. It’s heavier and reminds me of sticky rice but more healthful than sticky rice.