Archive for March 20th, 2008
You are browsing the archives of 2008 March 20.
You are browsing the archives of 2008 March 20.
The Lao Traditional Food Festival of 2008 was also opened to foreign participants so there were a few booths from Thailand, displaying E-San food and products. Som Pa Thong or sour pickled fish was a big hit at the festival. Even my aunt in Vientiane bought some to try it out. When I called her [...]
Follow the journey of the photographer Patrick Dancel and his family in Laos. They are now in Vientiane, the capital of Laos and just in time for the grand festival of Boun That Luang.
Part 1
Part 2