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Water Buffalo is an Alternative Solution for Many Farmers

I’ve been thinking about the rise in gas price lately and thought about farmers that have to rely on steel buffaloes to plow the rice paddy, I’m wondering if it’s cost effective this way.  This might be time to bring back our trusted friend, the water buffalo.

Laos Buffalo Photo by Natmanda

Laos Buffalo Photo by Natmanda, text by WVIZ

When we first moved to Thailand, our family became farmers and it was so obvious that we didn’t know anything about farming, we looked more Chinese with our light complexion in comparison to the Thai farmers, they called us ‘Jek’ which is very much like Chink, but a Thai/Lao slang for Chinese people.  This was not the end of the story, but just the beginning because even when we bought the water buffaloes, we had to prove them right by buying the buffaloes that didn’t know how to plow the rice paddy, it took us awhile to train them, well more like learning it together.

Laos working buffalo photo by a of doom

Laos working buffalo photo by a of doom

So not all water buffaloes know how to plow the rice paddy, and with the high price in gas, many farmers in Thailand and Laos might decide to go back to using water buffaloes.  I’ve been getting a lot of hits on my Laos Water Buffalo post lately, and it’s coming from WVIZ/PBS idea stream, Thailand: Water Buffalo Tractor, that farmers in Thailand have come up with a solution to the high price of oil by using what they consider to be the best alternative – water buffaloes. In Thailand, rural farmers are going back to basics, and that means using buffaloes to plow their fields. Over the past few decades Thai farmers gradually moved away from using animals choosing to use tractors instead. Tractors provided a faster, more efficient means of farming, but the high price of oil has led many farmers to take a deliberate step backwards. Machines are much more expensive to run meaning that buffalo are back in demand.

“Transport old and new, Chiang Mai - 3-14-1959″ photo by Wally Higgins

Past Thailand: “Transport old and new, Chiang Mai - 3-14-1959″ photo by Wally Higgins

Going backward seems like a bad thing, but there are many positive incentives of going back to using water buffaloes.  Unlike steel buffaloes that are fueled by gas, water buffaloes are low maintenance, they can eat grass, rice straws, and most things that are green, and this seems like a perfect solution for the rise in gas price. They can also be used for cart haulage, carrying heavy loads, and a great transportation for farmers as well.  With so many benefits, I’m willing to overlook that cow farts can contribute to global warming.  What is really great is that water buffaloes can help improve the soil.  Did you know that each year, an adult buffalo produces 4 to 6 tons of wet manure plus additional urine as bio-fertilizer to the land.  This reduces or eliminates the need for chemical fertilizers as well as provides essential soil humus which chemicals can’t provide. This is a tremendous cash saving for farmers, I’m sold, I love this idea.

Another interesting read: Thai farmers going back to the buffalo for farming, according to the news article, water buffaloes are making a comeback in Thailand as farmers abandon their machinery due to high fuel prices. Farmers are harnessing their reluctant water buffaloes back onto ploughs and going back to the traditional way of farming.

The put-put sound of diesel-driven ploughs were a common sound throughout rural Thailand. But now, with soaring fuel prices, more and more Thai farmers are putting their modern machinery aside to go back to the traditional way of farming–using water buffaloes.

At 12,000-17,000 Baht ($350-$500) for one animal, water buffaloes are a cheap alternative to diesel ploughs. But both the farmers and water buffaloes are out of practice. Young farmers have little experience using farm animals in the fields and that‘s because water buffaloes are more difficult to control than tractors.  Read the rest of the article here.

About the Author

Ginger

11 Responses to “ Water Buffalo is an Alternative Solution for Many Farmers ”

  1. What is it with you and your grudge with cow excrements, Nye?
    :)

  2. What it is with you and your liking to pick on my post, Padek? :)

  3. Hi Ginger,
    We’d like to translate your post into french and publish it on http://www.observers.france24.com. But I’d like to talk to you on the phone. Can you send me your phone number via email?

  4. Well I know of one very positive thing that comes from water buffalo excretment. Maeng kii kwai, delicious. All there is from the iron buffalo is smoke.

  5. Ginger loves her water buffalo. They look pretty friendly. I know water buffaloes are a treasured part of many families in Laos.

  6. Yes indeed, they are our faithful servants, or you might say “man’s best friend” for Lao/Thai people, but sometimes we forget.

  7. How do these buffaloes taste (assuming they are edible)? Steak?

  8. Hi Padek, I’ve never eaten water buffalo before, not to my knowledge anyway, so I’m not sure what it tastes like, but I’m sure it is very similar to steak. As for Lao/Thai people, we eat anything that is moving, like Somchai said “Maeng kii kwai” which is the bug that thrives in the buffalo dung, we eat that as well.

  9. I’ve eaten it marinated then barbequed at the buss station. (ping kwai} lean and very tough, takes forever to chew.

    Seems like you see a whole lot of people plowing with the iron buffalo these days. As a kid my wife used to watch her granmas buffalo to make sure it didn’t wander into the rice field, she hated it, as exciting as watching paint dry.

    I’ll try anything, chances are if people are eating it, it must taste good in some way. I think Vientiane Lao have a different way to say maeng kii kwai.

  10. Somchai, I had to care for them when I was little also, but I didn’t mind so much, my sister and I took them into the forest, so there were plenty of things to see and do. I think another name for the buffalo dung beetle is called Maeng Jud Gee, which is the name I knew them by.

    I like to try the Ping Kwai in Laos, looks real good from photos.

  11. I say the Maeng Jud Gee too. Maybe that is a Southerner thing.

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