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Posts Tagged ‘Pho’

Happy noodles

Posted on 27 Feb 2010 at 5:30am

Laos is renowned for its wide variety of tasty food. High on the list of favourites are barbecued chicken, spicy papaya salad and sticky rice.

A day isn’t complete without a good bowl of noodle soup, known locally as feu. But you might not be aware that the dish can be addictive for reasons other than its delicious flavour, or that it could even cause you to collapse from exhaustion.

Permalink  |  Tagged with: Pho, Vientiane Times

Rice Noodle Soup

Posted on 08 Oct 2009 at 7:10am

Mixing up a bowl of pho, Lao style.

Permalink  |  Tagged with: Lao Food, Pho

Taste of Laos day 34

Posted on 24 Aug 2009 at 5:28am

Taste of Lao food day 34 highlight with green papaya salad, pho, and yum salad.

Best Pho Restaurant in Savannakhet

Posted on 03 Aug 2009 at 7:16am

In this episode of Eim Zap Kham Thang from Lao Star Channel, Nana shows you how to make Pork Stuffed Bitter Melon. She also made a visit to best pho restaurant in Savannakhet. If you are in the area, then make a visit to Ban Phongsavang Tai and taste a bowl of pho at Mair Khiam restaurant.

Eim Zap Kham Thang part 1

Lao Beef Pho Recipe by Jada

Posted on 15 Apr 2009 at 6:29am

How to make Lao Beef Pho, a video recipe by Jada. I like the various ingredients that she uses in her pho stock, especially celery. For those of you that are not fond of celery, then you can leave it out.

Permalink  |  Tagged with: Lao Food, Pho

Taste of Laos Day 17

Posted on 05 Apr 2009 at 9:53am

Taste of Laos for day 17 with pho as breakfast. For dinner we had the following on the table: green aubergine chutney, boiled bamboo shoots, yum salad, and aor hoy.

Permalink  |  Tagged with: Green aubergine chutney, Pho

Taste of Laos Day 14

Posted on 09 Feb 2009 at 12:05am

Another day for more taste of Laos. For breakfast it was soy milk with galapao and dragon fruit, home grown on the other side of the Mekong River in Muang Khao. Then we went to have pho for lunch at a pho shop across the street from Champasak Hospital. Later it was grilled squid for snack and for dinner it was khao phiak or Lao noodles soup.

Permalink  |  Tagged with: Galapao, Pho, Thom Khao Phiak

Taste of Laos Day 12

Posted on 05 Feb 2009 at 5:20pm

Day 12 for the Taste of Laos. Breakfast was mostly left-over with green banana salad and BBQ squid. For lunch it was pho and dinner consisted of khao phoon and laap duck with duck soup.

Permalink  |  Tagged with: khao phoon, Pho

Taste of Laos Day 1

Posted on 13 Dec 2008 at 1:00am

What did they put on the table for me to eat on the first day in Vientiane? Trying to decide what to eat was not that easy for me. I mostly eat fruits and soy milk for breakfast over here and then fruits, soy milk, and green tea for lunch. If not then it would be two slices of bread with sandwich spread made from vegetables. In Laos however they eat a normal breakfast before heading off to work or school.

First breakfast in Laos was khao jie pate.

Lunch was a big bowl of pho.

Permalink  |  Tagged with: Fish Wrap, Pho

Lao Food Blog 2008-67

Posted on 09 Nov 2008 at 12:05am

A relative brought a few fishes from Pakse today so for lunch aunt Kian made goy pa or minced fish salad and fish soup to go with it. For dinner it was pho and non-sweet sausage.

Permalink  |  Tagged with: goy pa, Lao sausage, Pho

Lao Food Blog 2008-41

Posted on 11 Sep 2008 at 12:05am

Pho is what is for dinner tonight. It’s plain and simple with no meat balls but delicious enough for the entire family to enjoy.

Permalink  |  Tagged with: Pho

Lao Food Blog 2008-6

Posted on 21 Jun 2008 at 6:56pm

For lunch today aunt Kian made her own special pho. Later she went to pick some mushrooms at a mushroom farm and made kang het with pa or mushroom soup with fish. The only thing that is missing is a nice and spicy chili dipping sauce to go with the dinner. If you don’t have jeow to go with a meal, then you don’t have that extra kick.

Permalink  |  Tagged with: Lao wild mushrooms, Pho

Winter time food

Posted on 30 Nov 2007 at 8:25am

During the cold moths, a bowl of fer (pho) is food for the soul. Homemade pho is even better because you can have as much in a serving as you want without having to pay the extra fee. It’s a pity that I can’t find fresh sticky rice noodles for my bowl of pho here. For now I can only look at photos of my aunt’s cooking from Pakse.

Permalink  |  Tagged with: Lao Food, Pho

Vientiane

Posted on 04 Oct 2007 at 12:20am

Take a tour through the capital of Laos.

Permalink  |  Tagged with: Patouxay, Pho, Wat Tad Luang

Where is my fer?

Posted on 11 Sep 2007 at 7:54am

I miss Pakse. I want a bowl of fer or pho right now. One more year seems so long and far away to wait….

Permalink  |  Tagged with: Lao Food, Lao Pho, Pho
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